The chicken part only needs to be marinated and fried. Make fried crispy chicken. The chicken feet on the chicken rack are used to make the soup bottom. The bamboo shoots, mushrooms and salted egg yolk are added. These three fresh eyebrows are a... ...
Today we are going to make a bowl of spring soup. It's called pickled and fresh.
The combination of vegetable and meat can provide rich nutrients for human body, and has the effect of Nourishing Yin, blood, spleen and stomach. It is suitable for the treatment of fatigue, fatigue, emaciation, dry cough, thirst and other disea... ...
The freshest and most tender spring shoots in spring. They are cooked with meat for an hour or two. No need to add too much seasoning. A sip of soup will bring out eyebrows.. As a northerner, this pickle is not as good as the authentic Shanghain... ...
If you want to lose weight, you can't help the temptation of delicious food. You can choose beef to eat. Today, I'm going to recommend a home-made version of beef for dinner sauce beef. It's oil-free, salt free, and full of sauce flavor. It's es... ...
As one of the representative dishes in the south of the Yangtze River, it has a salty and fresh taste, thick white soup juice, crispy and fat meat, crisp and tender bamboo shoots, and strong flavor.
I usually cook home-made dishes at home. Share them with you.
I don't eat bamboo shoots in spring. It's sad to be out of season. Because of its delicious taste, crisp, fresh and sweet taste, it is loved by people. Especially the taste of spring bamboo shoots is outstanding. So we should buy them as soon as... ...
The name ghost chicken sounds frightening. In fact, it is a sacrificial ceremony originated from Jingpo people in Yunnan Province. After the sacrifice, the local people will be directly in the wild. They will tear the sacrificed chicken into sma... ...
Life needs a sense of ceremony occasionally. Ordinary rice, ordinary ingredients and a little thought can bring different food enjoyment. This is one of my baby's favorite covered rice (๑ & gt; )
If you want to talk about what to eat in the Spring Festival, you must try this dish with good color, fragrance and taste. The first dish in Jiangnan is a combination of shrimp, fish balls, bacon and egg dumplings. It tastes fresh and salty. Tak... ...
Tea tree mushroom can be planted now. But the wild tea tree mushroom used to grow on the dried oil tea tree. So it is called tea tree mushroom. The scientific name of the tea tree mushroom is called the columnar field head mushroom. It is also c... ...
Lemonade chicken claw, hot and sour, salty and fragrant, sour and refreshing Q bullet, full of collagen, is most suitable for summer consumption.
I have a passion for fat intestines. No matter what. Nine turn large intestine. Soy King fat intestine. Brine fat intestine. Pickled vegetable fat intestine and so on Today, I saw good fat intestines in the market. I bought them and cooked them.... ...
It's delicious. You can have two bowls of rice.